In addition to the recipes and techniques shown in our cookalong, the "Q&A with the Chef" virtual zoom event on Tuesday, November 16 will allow home cooks to ask questions of the author about ingredients or cooking techniques used on our cookalong.
Join us in cooking club to participate in live Q&A with me. But it's not just any Q&A, it's a Zoom Q&A. We will video chat all together and you will have a chance to ask any questions you want.
I will be available each month to chat about cooking, your ideas for future events and more.